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Issue DateTitleAuthor(s)
2020Optimisation of Process Parameters for M.A.G Welding of API X70M Material to Predict Tensile Strength Using Taguchi MethodAkonyi, N. S.; Olugboji, O. A.; Egbe, E. A. P.; Adedipe, O.; Lawal, Sunday Albert
2021Production-time Evaluation Technique for Small Manufacturing PlantsOnyejeakor, Adaora T; Ugheoke, Ben I; Muhammad, Ibrahim; Adejo, Achonu
2021-04Design and Evaluation of a Hybridized Energy System for Remote Palm Oil Mill and CommunityEzugwu, Ernest O.; Aniag, Chinedu E.; Okozi, Samuel O.; Jack, Kufre E.; Uzoechi5, Lazarus O.
2021-03-31Model Development, Validation, and Optimization of an MEA-Based Post-Combustion CO2 Capture Process under Part-Load and Variable Capture OperationsAkula, P. T.; Eslick, J.; Bhattacharyya, D.; Miller, D. C.
2020Optimization of Lipase from Bacteria Isolated from SoilBala Jeremiah David; Auta Helen Shnida; Abdullahi, M.; Birma, G.J.; Abdulameen Saheed Adedeji; Enejiyon, S.O.; Jiya, J.
2020Investigation of solvent type, concentration, extraction time and extraction temperature on total phenolic yield of selected Nigeria's indigenous legumesSamaila, James,; Nwabueze, T.U; Onwuka, G.I; Ndife, J; Yakubu, C.M; Bake, Gabriel Gana; Nwokocha, L.
2020-12Optimization of Rectangular Fins Cooled by Forced Convection using Computational Fluid DynamicsIdris, Jamiu Morenikeji; Ayo, Samuel Adinoyi
2020The Effect of Synthesized NPK Loaded Surfactant Modified Zeolite A Based Fertilizer in Tomato (Lycopersycum esclentum)O., Salako; A.S., Kovo; A.S., Abdulkareem; S.T., Yusuf; E.A., Afolabi; Manase, Auta
2023Development, Optimization and Evaluation of Enriched Custard Powder from Selected Local Food IngredientsOlorunsogo, Samuel; Adejumo, Bolanle; Abubakar, Abdulkadir
2023Formulation, Optimization and Characterization of Dietary Cookies from Blends of Corn, Peanut, Sweet Potato and SoybeanOlorunsogo, Samuel; Ochohi, Alexander