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Results 1-10 of 12 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2012Locally fermented foods in Nigeria and their significance to national economy: a ReviewOyewole, Oluwafemi Adebayo; Isah, Paul
2012Production of bioethanol from cassava and sweet potato peelsOyeleke, Solomon Bankole; Dauda, BEN; Oyewole, Oluwafemi Adebayo; Okoliegbe, Ijeoma Nnenna; Ojebode, T
2012The antimicrobial activities of ethanolic extracts of Basella alba on selected microorganismsOyewole, Oluwafemi Adebayo; Alkhalil, Samia; Kalejaiye, Owolabi A
2012-12Optimization of Lipase immobilised on Chitosan Beads for Biodiesel ProductionEgwim, Evans Chidi; Adeshina, Austin A; Oyewole, Oluwafemi Adebayo; Okoliegbe, Ijeoma Nnenna
2012Microbial Communities and Their Activities in Paddy Fields: a ReviewOyewole, Oluwafemi Adebayo
2012Production of Cellulase and Protease from Microorganisms Isolated from Gut of Archachatina marginata (Giant African Snail)Oyeleke, Solomon Bankole; Oyewole, Oluwafemi Adebayo; Egwim, Evans Chidi; John, Eni Ekama
2012Microorganisms Associated with Deterioration of Stored Banana FruitsOyewole, Oluwafemi Adebayo
2012Comparative rhizosphere microbiological and physicochemical properties of Arachis hypogeae (Groundnut) and Hibiscus esculentus (Okro)Oyewole, Oluwafemi Adebayo; Okoliegbe, Ijeoma Nnenna; Akwu, Eunice
2012The antimicrobial activities of crude methanolic extracts of Basella alba on selected microorganismsOyewole, Oluwafemi Adebayo; Owolabi, O.A.; Okoliegbe, Ijeoma Nnenna
2012Rhizosphere microbial communities (a review)Oyewole, Oluwafemi Adebayo; Aziotu, Nelson

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