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Issue Date
Title
Author(s)
2012
Locally fermented foods in Nigeria and their significance to national economy: a Review
Oyewole, Oluwafemi Adebayo
;
Isah, Paul
2012
Production of bioethanol from cassava and sweet potato peels
Oyeleke, Solomon Bankole
;
Dauda, BEN
;
Oyewole, Oluwafemi Adebayo
;
Okoliegbe, Ijeoma Nnenna
;
Ojebode, T
2012
The antimicrobial activities of ethanolic extracts of Basella alba on selected microorganisms
Oyewole, Oluwafemi Adebayo
;
Alkhalil, Samia
;
Kalejaiye, Owolabi A
Discover
Author
3
Oyewole, Oluwafemi Adebayo
1
Alkhalil, Samia
1
Dauda, BEN
1
Isah, Paul
1
Kalejaiye, Owolabi A
1
Ojebode, T
1
Okoliegbe, Ijeoma Nnenna
1
Oyeleke, Solomon Bankole
Subject
1
agar cup diffusion method
1
Basella alba
1
bioethanol
1
Cassava peels
1
ethanolic extract
1
Gloeophyllum sepiarium and Pleuro...
1
locally fermented Nigeria foods
1
sweet potato peels
1
Zymomonas mobilis and Saccharomyc...