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SCHOOL OF AGRICULTURE & AGRICULTURAL TECHNOLOGY (SAAT)
Agricultural Economics and Farm Management
Agricultural Extension and Rural Development
Animal Production
Crop Production
Food Science & Technology
Horticulture
Soil Science and Land Management
Water Resources, Aquaculture & Fisheries Technology
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Results 1-10 of 22 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2020
Assessment of Biochar Potential to Neutralize the Effect of Olive Mill Wastewater on Plant Growth in Alkaline Sand.
Umeugochukwu, Obiageli
;
Rozanov, A B
;
Hardie, A.G
2022
Stakeholders mapping along the value chain
Umeugochukwu, Obiageli
2022
Cost-Benefit Analysis – Strengthening the Evidence for Policy Decisions in Nigeria (Training Manual)
Coker, A. A. A.
;
Sule, B. A.
2022
TAKADAN NANNA AKAUKA ETI KENDO ABE KAGBO LATI BENAN
Chude, V.
;
Coker, A. A. A.
;
Nafiu, A.
;
Hassan, D.
2022
TAKADA NAYI ETI TAKINWORO NAIJIN BE NACHIKARA NA
Chude, v.
;
Coker, A. A. A.
;
Nafiu, A,
;
Hassan, D.
2021
Weed Recognition System for Low-Land Rice Precision Farming Using Deep Learning Approach
Olaniyi, Olayemi Mikail
;
Daniya, E.
;
Abdullahi, Ibrahim Mohammed
;
Bala, Jibril Abdullahi
;
Olanrewaju, Esther Ayobami
2021-12
Amino Acid, Phytochemicals, and Antioxidant Activities of Gluten-Free Cookies from Orange-Fleshed Sweet Potato and Pleurotus Tuber-Regium Sclerotium
KOLAWOLE, FAUSAT LOLA
;
AKINWANDE, BOLANLE AISHAT
;
ADE-OMOWAYE, BEATRICE OMOWUMI
;
Shakirah, Omotoke Azeez
;
OYEYINKA, SAMSON ADEOYE
2020-12
Effect of traditional extraction methods on the physico-chemical properties and sensory attributes of sunflower (Helianthus annuus l) seeds oil
ZUBAIR, A.B
;
MAXWELL, Y.M.O
;
FEMI, F.A
;
Shakirah Omotoke Azeez
;
JIYA, M.J
;
ISAH, L.R
2021-09
Proximate, Mineral and Sensory Evaluation of Cake Baked from Wheat and Sesame Seed Flour Blends
ZUBAIR, A.B
;
FEMI, F.A
;
Shakirah Omotoke Azeez
;
MAXWELL, Y.M.O
;
ISAH, L.R
;
JIYA, M.J
;
OWHERUO, J.O
2021-08-18
Effect of cashew nut protein concentrate substitution on the physicochemical properties, antioxidant activity and consumer acceptability of wheat bread
Shakirah Omotoke Azeez
;
Chinma, Chiemela Enyinnaya
;
Makanjuola, Amina Joke
;
Afolabi, Rukayat Omolara
;
Kolawole, Fausat Lola
;
Yohanna, Audu
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Author
2
Chinma, Chiemela Enyinnaya
2
Folorunso, T. A.
2
Hassan, D.
2
Olaniyi, O.M.,
2
OWHERUO, J.O
2
Salaudeen, M. T.
2
Umeugochukwu, Obiageli
2
Wada, A. C.
1
Abdullahi, Ibrahim Mohammed
1
Abdulmumuni, A.N
.
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Bread
2
Histopathological Response, Host-...
2
Precision agriculture
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African yam bean flour
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Alkaline sand
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Antioxidant
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Antioxidant activity
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Antioxidants
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Bulk density; fat; fibre; protein...
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Date issued
8
2021
6
2020
5
2022
3
2023
Has File(s)
22
true