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Results 11-20 of 72 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2016Agricultural Project Appraisal and Financial Management.Alabi, O.O.; Coker, A.A.A.; Adebayo, C.O.
2017-10Nodulation, growth and yield response of soybean [(Glycine max l. (merril)] to inoculum (Bradyrhizobium japonicum) under phosphorus levels and compost amendment in Northern GhanaEzekiel-Adewoyin, D.T.; Nana, E.M.; Oluwafemi, A.O.; Ogunleti, D. O.; Adekunle, A. F.; Kayode, C.O.
2010EVALUATION OF TITHONIA DIVERSIFOLIA FOR SOIL IMPROVEMENT IN CELOSIA (CELOSIA ARGENTEA) PRODUCTION.Shokalu, A.O.; Ojo, A.O.; Ezekiel-Adewoyin, D.T.; Azeez, J.A
2019RESPONSE OF FOUR COWPEA VARIETIES TO BRADYRHIZOBIAL INOCULATION IN SOME SOILS OF NORTHERN GUINEA SAVANNA ZONE OF NIGERIATanko, F.; Ezekiel-Adewoyin, D.T.; Osunde, A. O.; Bala, A.
2017Comparative effect of Organomineral fertilizer and poultry dung on the growth of maize,Ojo, A.O.; Ezekiel-Adewoyin, D.T.; Azeez, J.O.
2012-10Screening of Local Sugar Syrup Clarifiers for Brown Sugar ProductionAnuonye, J.C.; EKUNDAYO, Fortune Abidemi; Mamud, H.A.
2014Protein sparing effects of energy sources in diets of fishesOrire, Abdullahi Muha mmad
2020Assessment of Biochar Potential to Neutralize the Effect of Olive Mill Wastewater on Plant Growth in Alkaline Sand.Umeugochukwu, Obiageli; Rozanov, A B; Hardie, A.G
2019Turning waste to wealth in opinion article titled ‘The future food system, how can we effectively build a food system for the future?’ By CTA Spore magazineUmeugochukwu, Obiageli
2022Stakeholders mapping along the value chainUmeugochukwu, Obiageli