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Issue Date	Title	Author(s)
2020-11-20	Evaluation of fermented African yam bean flour composition and influence of substitution levels on properties of wheat bread	CHINMA, CHIEMELA EYINNAYA; Shakirah Omotoke Azeez; SULAYMAN, HUDAH TAHIRAH; ALHASSAN, KHADIZAT; ALOZIE, SHARON NELSON; GBADAMOSI, HAMMED DADA; DANBABA, NAHEMIAH; ODOH, HENRIETTA AYODELE; ANUONYE, JULIAN CHUKWUEMEKA
2021	An IoT-Based Autonomous Robot System for Maize Precision Agriculture Operations in Sub-Saharan Africa	Bala, J. A.,; Olaniyi, O.M.,; Folorunso, T. A.; Daniya, E.
2021	Design of an Agribusiness Innovative and Autonomous Robot System for Chemical Weed Control for Staple Food Crops Production in Sub-Saharan Africa	Bala, J. A.,; Olaniyi, O.M.,; Folorunso, T. A.; Daniya, E.
2021-10-30	Impact of germination alone or in combination with solid-state fermentation on the physicochemical, antioxidant, in vitro digestibility, functional and thermal properties of brown finger millet flours	Shakirah Omotoke Azeez; Chinma, Chiemela Enyinnaya; Bassey, Stella Oyom; Eze, Ukamaka Roseline; Makinde, Ayodamola Folake; Sakariyah, Aisha Aderonke; Okunbanjo, Sewuese S.; Danbaba, Nahemiah; Adebo, Oluwafemi Ayodeji
2020-06-29	Proximate, Mineral and Functional Properties of Maize Starch Complemented with Defatted Sesame Seed Flour	ZUBAIR, A.B; MAXWELL, Y.M.O; FEMI, F.A; Shakirah Omotoke Azeez; JIYA, M.J; ISAH, L.R; OWHERUO, J.O
2020-10-15	Sensory and Textural Properties of Extrudates Prepared from Acha Flour and Pigeon Pea Protein Concentrate Blends	Shakirah Omotoke Azeez; CHINMA, C.E; ISAH, R.J; AUDU, Y
2020-10-15	Effect of Drying Method on the Functional Properties of Some Local Spices	ZUBAIR, A.B; MAXWELL, Y.M.O; FEMI, F.A; Shakirah Omotoke Azeez; JIYA, M.J; ISAH, L.R
2022	Water Quality Assessment of the Proposed Kwadna Reservoir Within Gidan Kwanu Main Campus, Federal University of Technology Minna, Niger State, Nigeria	Ibrahim, S. U.; Ibrahim, A; Yusuf, J.; Adama, S.B; Abdulmumuni, A.N
2023-01-23	Functional and Proximate Composition of Sorghum Starch Complemented with Germinated Moringa Seed Flour	Zubair, Adeiza Bashir; Maxwell, Y.M.O; Femi, F.A; Ohuoba, E. U; Jiya, M.J; Isah, L.R; Owheruo, J. O.
2021	The Efficiency of Innovation Uptake among Cocoa Farmers in Ondo State.	Omojeso, B. V.; Nmadu, J. N.; Sallawu, H.; Waziri-ugwu, P. R.