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Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/8828
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dc.contributor.authorShittu, Oluwatosin Kudirat-
dc.date.accessioned2021-07-12T17:01:27Z-
dc.date.available2021-07-12T17:01:27Z-
dc.date.issued2011-03-28-
dc.identifier.citationOluwatosin K. Shittu (2011). Fractionation and partial characterization of constituents of garlic bulbs extract Book of abstract 2011: Pg.77-78en_US
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/8828-
dc.language.isoenen_US
dc.publisherNigerian Society of Experimental Biologyen_US
dc.relation.ispartofseriesBook of abstract 2011;77-78-
dc.subjectGarlic bulben_US
dc.subjectH1-NMRen_US
dc.subjectPalmitoleicen_US
dc.subjectOleic aciden_US
dc.titleFractionation and partial characterization of constituents of garlic bulbs extracten_US
dc.typePresentationen_US
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