Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Sign on to:
My DSpace
Receive email
updates
Edit Profile
FUTMinna Institutional Repository
Search
Search:
All of DSpace
Conference Papers
SCHOOL OF AGRICULTURE & AGRICULTURAL TECHNOLOGY (SAAT)
Food Science & Technology
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-8 of 8 (Search time: 0.004 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2022-10
ASSESSMENT OF PASTING PROPERTIES AND ANTINUTRITIONAL FACTORS OF AERIAL YAM AND COCOYAM COMPOSITE FLOURS
Ojo, Mofoluwaso Olufunmilola
;
Femi, F.A
;
Dzungwe, H.M
2022-10
PROXIMATE COMPOSITION OF GERMINATED FONIO (DIGITARIA IBURUA ) MUSHROOM (PLEEUROTUS PULMONARIUS) AND GINGER (ZINGIBER OFFICINALE) COMPOSITE FLOUR AND SENSORY PROPERTIES OF THE BISCUITS PRODUCED THEREOF
Airewa, E.S.
;
Ojo, Mofoluwaso Olufunmilola
;
Anuonye, J.C
2022-10
Chemical Composition of Oyster Mushroom (Pleurotus Pulmonarius) Cultivated on Different Agricultural Waste
Ndana, R.M.
;
Ojo, Mofoluwaso Olufunmilola
;
Anuonye, J.C.
2022-10
Effect of fermentation on the antinutritional compounds and antioxidants activities of gelatinized bambara groundnut flour
Edegbo, Godwin Edegbo
;
Chinma, Chiemela Enyinnanya
;
Ojo, Mofoluwaso Olufunmilola
2022-10
Effect of storage time on the proximate and microbial load of pastes from some varieties of tomatoes grown in hydroponic system
Abdulsalam, A
;
Ojo, Mofoluwaso Olufunmilola
;
Anuonye, J.C
;
Audu, Y
2022-10
Proximate composition and functional properties of blends of pret-reated rice grits defatted groundnut flour and date palm flour
Maude, M.M
;
Alimi, B.A
;
Ojo, Mofoluwaso Olufunmilola
;
Ocheme, O.B
2005-10-11
Quality evaluation of maize and edible mushroom based formulated food product
Ariahu, C.C
;
Ojo, Mofoluwaso Olufunmilola
2021-10
Effect of cassava starch -mushroom ( Pleurotus pulmonarius) edible coatings on weight loss of minimally processed carrot
Ojo, Mofoluwaso Olufunmilola
;
Yussuf, P.A.
;
Ariahu, C.C
Discover
Author
1
Edegbo, Godwin Edegbo
1
Femi, F.A
1
Maude, M.M
1
Ndana, R.M.
1
Ocheme, O.B
1
Yussuf, P.A.
.
< previous
Subject
1
: Aerial yam
1
Agro-waste
1
Antinutritional compounds
1
Antinutritional factors
1
antioxidants
1
Bambara groundnut
1
Cocoyam
1
Composite flour
1
date flour
1
fermentation
.
next >
Date issued
7
2020 - 2022
1
2005 - 2009