Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/8565
Full metadata record
DC FieldValueLanguage
dc.contributor.authorOlatomiwa, L. J.-
dc.contributor.authorUligwe, J. J.-
dc.contributor.authorSadiq, A. A.-
dc.contributor.authorAmbafi, J. G.-
dc.date.accessioned2021-07-11T18:44:17Z-
dc.date.available2021-07-11T18:44:17Z-
dc.date.issued2013-05-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/8565-
dc.descriptionElectricity Managementen_US
dc.description.abstractThis paper presents the result of an electrical energy audit conducted at the students’ hostels of the Federal University of Technology Minna, Niger State, Nigeria. The aim was to ascertain the electrical energy consumption pattern, calculate the amount of electrical energy consumed, spot areas of waste and find measures to curb such waste. A walk-through audit and investigation through questionnaire and oral interviews was used to gather required data. SPSS and Microsoft Excel software packages were used to analyze the data. Electric cooking element ranked top in energy consuming loads, followed by lighting and fan loads. This was due to the use of unregulated hot plates and poor user habits in the hostels. Electricity bill was estimated based on the connected load. Possible energy saving options were highlighted, resulting in a 38% savings on electricity bill.en_US
dc.description.sponsorshipSelfen_US
dc.language.isoenen_US
dc.publisherSEET, FUT-Minnaen_US
dc.relation.ispartofseries3;-
dc.subjectEnergy audit, Diversity factor,en_US
dc.subjectDuty cycle, Consumption pattern, Energy saving, SPSSen_US
dc.titleInvestigation of Electrical Energy Use Efficiency of Students’ Hostel in Gidan Kwano Campus of Federal University of Technology, Minnaen_US
dc.typeArticleen_US
Appears in Collections:Electrical/Electronic Engineering

Files in This Item:
File Description SizeFormat 
Elect. Manage.pdfElectricity Management361.3 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.