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SCHOOL OF INFRASTRUCTURE, PROCESS ENGINEERING & TECHNOLOGY (SIPET)
Agric. and Bioresources Engineering
Chemical Engineering
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Results 1-10 of 12 (Search time: 0.004 seconds).
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Issue Date
Title
Author(s)
2018
Sensory Evaluation of Instant Noodles Produced from Blends of Sweet Potato, Soybean and Maize Flour
Olorunsogo, Samuel
;
Adebayo, Segun
2021
DESIGN OF A SOLAR-POWERED INTELLIGENT DRIP IRRIGATION SYSTEM FOR GARDEN EGG (solanum melongena) and TOMATO (Solanum esculentum) IN MINNA, NIGER STATE – PART I
Jibril, I
;
Adeoye, Peter
;
Olorunsogo, Samuel
2021
EFFECTS OF ALOE VERA BASED EDIBLE COATING ON SHELF LIFE AND QUALITY OF TOMATOES
Adebayo, Segun
;
Olorunsogo, Samuel
2018
Development and Optimization of Biscuits Produced from Composite Flours of Corn, Peanut, Sweet Potato and Soya Bean
Ochohi, Alexandra
;
Olorunsogo, Samuel
2018
Process Optimization of Foam Mat Dried Moringa and Ginger Instant Powdered Tea.
Manasseh, F
;
Olorunsogo, Samuel
2018
Formulation and Process Optimization of Composite Garri from The Blends of Cassava, Sweet Potato and Beni seed Meal.
Ohaka, S
;
Olorunsogo, Samuel
2017
Protein and Fat Content of Tiger Nut-Soy Milk Blends as Influenced by Pasteurization.
Orhevba, Bosede
;
Bankole, B
;
Olorunsogo, Samuel
2014
Utilization Potentials of Moringa Oleifera and Telfaria Occidentalis Seeds.
Adejumo, Bolanle
;
Olorunsogo, Samuel
2016
Rheological Modification of Donkwa (Ground Cake Snacks) Using Food Gel.
Hussaini, M
;
Olorunsogo, Samuel
2017
Storage of Maize using Hermetic Method and Analysis of some Quality Parameters.
Orhevba, Bosede
;
Olorunsogo, Samuel
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Author
2
Adebayo, Segun
2
Adgidzi, Donald
2
Orhevba, Bosede
1
Adejumo, Bolanle
1
Adeoye, Peter
1
Bankole, B
1
Hussaini, M
1
Jibril, I
1
Manasseh, F
1
Ochohi, Alexandra
.
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Subject
4
Formulation
3
Optimization
1
aloe vera
1
Bacterial count
1
Beniseed meal
1
Biscuit
1
Cassava
1
Charge controller
1
chroma value
1
D-optimal
.
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Date issued
2
2020 - 2021
8
2010 - 2019
1
2000 - 2009
1
1998 - 1999
Has File(s)
12
true