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Issue Date	Title	Author(s)
2023	EFFECTS OF WEED CONTROL METHOD ON GROWTH AND YIELD OF SOYBEAN (Glycine max (L.) Merrill) IN MINNA, NIGER STATE	Mamudu, A. Y.; Abolarin, O.
2023	CRITICAL PERIOD OF WEED CONTROL AT DIFFERENT GROWTH STAGE IN COWPEA (Vigna unguiculata L.) PRODUCTION IN MINNA, NORTH CENTRAL NIGERIA	Mamudu, A. Y.; Muhammad, A. A.; Chisom, K. I.; Doka, A. A.
2022-03-13	ADMINISTRATION OF AQUEOUS GINGER EXTRACT AND BACTERIA GROWTH IN THREE BREEDS OF BROILERS CHICKEN	Okolo, G. P.; Egena, S.S.A.; Otu, B. O.; Adebowale, O. F.
2022-03-13	EFFECT OF STRAIN AND AQUEOUS ADMINISTRATION OF GINGER EXTRACT ON SENSORY PROFILE OF BROILER CHICKEN MEAT	Adebowale, O. F.; Otu, B. O.; Egena, S. S. A.; Okolo, G. P.
2021	Genotype by environment interaction of some lowland rice (Oryza sativa L.) varieties across diverse rice growing zones in Nigeria using AMMI and GGE biplot models	Uyokei, U.; Tolorunse, K. D.; Gana, A. S.
2021	Agro-morphological studies of soybean genotypes in Badeggi, Southern Guinea Savanna of Nigeria	Khalil, A. I.; Tolorunse, K. D.; Gana, A. S.
2022-10-18	EFFECT OF GERMINATION ON THE INVITRO-DIGESTIBILITY AND PASTING PROPERTIES OF COMPLEMENTARY FOOD FROM RICE, PI- GEON PEA AND CARROT FLOUR BLENDS	Maxwell, Yemmy Mitchel Omeiza; Ojo, M.O.; Oni, B.M.; Maude, M.M
2022-09-20	FUNCTIONAL PROPERTIES OF RICE, COMPLEMENTED WITH PIGEON PEA PROTEIN CONCENTRATE AND CARROT FLOUR	Maxwell, Yemmy Mitchel Omeiza; Ojo, M.O.; Omotayo, O.D.; Maude, M.M
2023-09-19	IN-VITRO DIGESTIBILITY AND GLYCEMIC INDEX OF EXTRUDED SNACKS PRODUCED FROM FLOUR BLENDS	Maxwell, Yemmy Mitchel Omeiza; Zubair, A.B; Femi, F. A.; Jiya, M.J.; Nuhu, B.S.; AWE, F.O.
2022-12-11	Semen characteristics of Rabbit bucks fed graded levels of Newbouldia laevis	Kolo, H. N.; Abdulkareem, B. O.; Otu, B. O.; Kolo, P. S.; Banjo, A. A.; Dikko, A. H.