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SCHOOL OF AGRICULTURE & AGRICULTURAL TECHNOLOGY (SAAT)
Agricultural Economics and Farm Management
Agricultural Extension and Rural Development
Animal Production
Crop Production
Food Science & Technology
Horticulture
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Results 21-30 of 54 (Search time: 0.004 seconds).
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Issue Date
Title
Author(s)
2020
Effect of different combinations of organic and inorganic nitrogen sources on growth and pod yield of Okra (Abelmoschus esculentus) in Minna, Niger State.
Ibrahim, H.
;
Aniyikaye, R.
;
Ezekiel-Adewoyin, D.T.
;
Osunde, A.O.
;
Bala, A.
2020-11-27
Fish Weight and Species Diversity of Traditional and Modified Malian Traps in Tagwai Dam of Niger State, Nigeria
Yusuf, J
;
Lamai, S.L.
;
Ibrahim, A.
;
Ibrahim, Sarat Usman
;
Yakubu, U.P
2020-11-27
Impact of some hydrological factors on biodiversity of fish in Agaie/Lapai dam reservoir of Niger State, Nigeria
Yakubu, U. P.
;
Ibrahim, S.U
;
Yusuf, J
;
Yusuf, M.K.
2020
Spatial Variability and Mapping of Selected Soil Quality Indicators for Precision Farming at a Smallholding Level in Minna, Nigeria
Lawal, B. A.
;
Adeboye, M. K. A.
;
Tsado, P. A.
2020-03
INFLUENCE OF INOCULATION ON NODULATION AND NODULE ACTIVITY OF COWPEA VARIETIES (Vigna Unguiculata) IN PAIKO, NIGER STATE
Tanko, F.
;
Ezekiel-Adewoyin, D. T.
;
Osunde, A. O.
;
Bala, A.
2020
EFFECT OF DRYING METHOD ON THE FUNCTIONAL PROPERTIES OF SOME LOCAL SPICES
Zubair, A. B.
;
Maxwell, Yemmy Mitchel Omeiza
;
Femi, F. A.
;
Azeez, S. O.
;
Jiya, M. J.
;
Isah, L. R.
2020
AMINO ACIDS PROFILE OF GERMINATED BROWN FINGER MILLET COMPLEMENTED WITH BAMBARA NUT PROTEIN CONCENTRATE AND CARROT FLOUR
Maxwell, Yemmy Mitchel Omeiza
;
Zubair, A. B.
;
Jimoh, T. A.
;
Maude, M. M.
2020
Functional Properties of Germinated Brown Finger Millet Complemented with Bambara-nut Protein Concentrate and Carrot Flour
Maxwell, Yemmy Mitchel Omeiza
;
Achugwoh, S. C.
;
Jiya, M. J.
;
Maude, M. M.
2020-03-15
GENETIC DIVERSITY OF SELECTED CHICKEN BREEDS IN NIGERIA, SEGREGATING AT THE CHICKEN GROWTH HORMONE GENE LOCUS
Ojimah, C. O
;
Adigun, U. O
;
Egena, S. S. A
;
Usman, A
;
Otu, B. O.
2020-03-15
EFFECT OF RED HOT PEPPER (Capsicum annum) ON PEROXIDE VALUE, FREE FATTY ACID AND THIOBARBITURIC ACID OF MEAT OF HUBBARD BROILER CHICKENS
Makinde, A. A
;
Egena, S. S. A
;
Otu, B. O.
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Author
5
Alabi, Olushola John
4
Muhammed, Y.
3
Ajayi, O. J.
3
Aremu, Ayo
3
Bala, A.
3
Malik, Abdulganiyu Ayodele
3
Maxwell, Y.M.O
3
Maxwell, Yemmy Mitchel Omeiza
3
Orire, Abdullahi Muhammad
3
Sallawu, H.
.
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Subject
3
Clarias gariepinus
2
Catfish
2
Cone shaped Malian trap
2
Economic Analysis, Fresh Fish, Ma...
2
growth
2
Mesh size
2
Rectangular shaped Malian trap
2
rice farming families
2
Semi-circular shaped Malian trap
1
: Mesh size, Cone shaped Malian t...
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