1. FUTMinna Institutional Repository

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Results 11-20 of 32 (Search time: 0.028 seconds).
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Issue DateTitleAuthor(s)
2014Microbiological, Nutritional, and Sensory Quality of Bread Produced from Wheat and Potato Flour BlendsIjah, U.J.J; Auta, H.S; Aduloju, M.O; Aransiola, S.A
2015Microbiological and Some Sensory Attributes of Water Melon Juice and Watermelon-orange Juice MixIjah, U.J.J; Auta, H.S; Aransiola, S.A
2014Citric Acid Production by Aspergillus niger Cultivated on Parkia biglobosa Fruit PulpAuta, H.S; Abidoye, K.T; Ibrahim, A.D; Aransiola, S.A
2013Biodegradation of crude oil by saccharomyces cerevisiae isolated from fermented zobo (locally fermented beverage in Nigeria)Abioye, O.P; Akinsola, R.O; Aransiola, S.A; Damisa, D; Auta, H.S
2016Characterization of induced metal responses of bacteria isolates from active non-sanitary landfill in MalaysiaJayanthi, B; Emenike, C.U; Auta, H.S; Agamuthu, P; Fauziah, S.H
2020SPATIO-TEMPORAL VARIATION LEVEL OF HEAVY METALS IN SURFACE WATER AND SEDIMENT IN TAGWAI LAKE, MINNA, NIGERIAChukwuemeka, V.I; Jimoh, E.A; Olajide, K.O; Auta, Y.I; Auta, H.S; Erhabor, O.F
2017Distribution and importance of microplastics in the marine environment: A review of the sources, fate, effects, and potential solutionsAuta, H.S; Emenike, C.U; Fauziah, S.H
2013Screening of soil microorganisms for amylase productionBala, J.D; Abioye, O.P; Auta, H.S; Damisa, D; Adabara, N.U; Tuggen, T.O
2012Isolation and screening of soil bacteria with the potential to produce antibioticsBala, J.D; Abioye, O.P; Auta, H.S; Damisa, D; Kuta, F.A; Adabara, N.U; Udenyi, E.O
2012Characterization of extracellular amylase produced by Aspergillus fumigatus isolated from rice husk waste dumpsiteAuta, H.S; Oyeleke, S.B; Bala, J.D; Ayodele, O.B; Abioye, O.P; Ijah, U.J.J

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