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dc.contributor.authorSalihu, Simon Olonkwoh-
dc.contributor.authorOyeleke, Solomon Bankole-
dc.contributor.authorJigam, Ali Audu-
dc.date.accessioned2021-07-02T21:11:15Z-
dc.date.available2021-07-02T21:11:15Z-
dc.date.issued2011-
dc.identifier.issn1991-8178-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/5991-
dc.description.abstractThe leaves, stem bark and root bark of Vitex doniana were gradient extracted and subjected to phytochemical and bacterial screening. The presence of various phytochemicals in the extracts was observed. The sensitivity test carried out on Staphylococcus aureus, Salmonella typhi, Pseudomonas aeruginosa and Escherichia coli gave zones of inhibition ranging from 4-20mm in most of the extracts. The Minimum Inhibition Concentration(MIC) was 1000 µg/cm3 while maximum MIC was 2000µg/cm3 for the bacteria used. Analysis of the bark extract revealed the presence of α-terpineolen_US
dc.language.isoenen_US
dc.publisherAustralian Journal of Basic and Applied Sciencesen_US
dc.subjectVitex doniana, phytochemicals, MIC, In-vitro, α-terpineolen_US
dc.titlePhytochemical and In-vitro Antibacterial Investigation of Vitex doniana Leaves, Stem Bark and Root bark Extracts.en_US
dc.typeArticleen_US
Appears in Collections:Chemistry

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