1. FUTMinna Institutional Repository

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Results 31-40 of 45 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2011Determination of some Physicochemical Properties of Guinea Corn (Sorghum vulgare).Chukwu, O; ORHEVBA, Bosede Adelola; Abubakar, I.
2016Synthesis of Bio lubricant from Neem Seed (Azidirachta indica) Oil for Agricultural Machines.ORHEVBA, Bosede Adelola; Attamah, F. J
2019Comparative Analysis of Physicochemical Properties of Ackee Apple (Blighiasapida) Seed Oil and other Seed Oils for Bioresin Production.ORHEVBA, Bosede Adelola; Yusuf, O. H; Shuaib, S
2018Formulating Poultry Feeds from Food Processing By-Products.Olorunsogo, S.T.; Adejumo, B. A; ORHEVBA, Bosede Adelola; Animashaun, I. M; Abiola, O. R
2019Influence of Blanching and Drying Temperatures on Selected Properties of Sweet Potato (Ipomoea Batatas) Flour.ORHEVBA, Bosede Adelola; Abimaje, Veronica
2019Influence of Heat Treatment on Microbial Quality of Tiger Nut-Soy Milk Blends.ORHEVBA, Bosede Adelola; Bankole, O. S; Paul, T
2018Performance Evaluation of a Modified Briquette Stove.ORHEVBA, Bosede Adelola; Olatunji, O. I; Obasa, P. A
2017Effect of Some Processing Methods on Selected Anti nutritional Factors of African Breadfruit (Treculia africana) Seed FlourORHEVBA, Bosede Adelola; Aloysius, F. E
2011Determination of Physico-Chemical Properties and Nutritional Contents of Avocado Pear (Persea americana M.)ORHEVBA, Bosede Adelola; Jinadu, A. O
2012Solvent extraction and characterization of oil from African star apple (chrysophyllum albidum) seeds.Adebayo, S. E.; ORHEVBA, Bosede Adelola; Adeoye, P.A.; Musa, J.J.; Fase, O. J

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