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SCHOOL OF AGRICULTURE & AGRICULTURAL TECHNOLOGY (SAAT)
Food Science & Technology
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Issue Date
Title
Author(s)
2020-12-15
Effect of traditional extraction methods on the physicochemical properties and sensory attributes of sunflower (helianthus annuus l) seeds oil
Zubair, A.B
;
Maxwell, Y.M.O
;
Femi, F.A
;
Azeez, S.O
;
Jiya, M.J
;
Isah, L.R
2020-06-28
Determination of Mineral and Toxic Elements in Rice (Oryza Sativa L.) Produced in Three Locations of Niger State, North-Central, Nigeria
Maxwell, Y.M.O
;
Yakubu, I
;
Maude, M.M
;
Zubair, A.B
;
Femi, F.A
;
Jiya, M.J
2020-09-25
Nutrient Composition Of Biscuits From Bambaranut, Soybean And Carrot Flour Blends
Isah, L.R
;
Orishagbemi, C.O
;
Omoba, O.S
;
Odekina, F.U
;
Zubair, A.B
;
Netala, J
;
Usman, G.O
2020-06-29
Proximate, Mineral and Functional Properties of Maize Starch Complemented with Defatted Sesame Seed Flour
Zubair, A.B
;
Maxwell, Y.M.O
;
Femi, F.A
;
Azeez, S.O
;
Jiya, M.J
;
Isah, L.R
;
Owheruo, J.O
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Femi, F.A
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Isah, L.R
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Jiya, M.J
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Maxwell, Y.M.O
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Azeez, S.O
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Maude, M.M
1
Netala, J
1
Odekina, F.U
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Omoba, O.S
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Orishagbemi, C.O
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Bambaranut, Soybeans, Carrot Flou...
1
Cold pressed, fatty acid, iodine ...
1
Maize starch, physicochemical pro...
1
Rice, toxic elements, mineral ele...
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