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Issue Date
Title
Author(s)
2016-04-15
Sorghum –Garlic Blended Diet Prophylactically Fed to Experimental Rats Prevent the Establishment of trypanosomes in the T. b brucei- Infected Animals
Garba, M. H.
;
Abubakar, A.
;
Abdulkadir, A.
;
Garba, Y.
;
Inuwa, M.
;
Hafsa, L. M.
;
Lekene, B. J.
;
Abubakar, S.
2016-10-26
Trypanostatic Effect of Millet-garlic Blended Diet on Rats Infected with T. b. brucei
Garba, M.H
;
KabirU, Adamu, Y
;
Abdul Qadir, A.
;
Garba, Y
;
Madaki, Fatima, M.
;
Hafsa, L.M.
;
Abubakar, S.
2020-01
EFFECT OF DRYING METHODS AND EXTRACTANTS ON SECONDARY METABOLITE COMPOSITIONS OF AZANZA GARCKEANA PULP AND SHAFT
Yusuf, A. A.
;
Garba, R.
;
Alawode, R. A.
;
Adesina, A. D.
;
Oluwajobi, I.
;
Ariyeloye, S. D.
;
Mohammad, I. A
;
Agboola, R. A
;
Salisu, L.
;
Abubakar, S.
;
Dan-Mallam, U.
;
Berinyuy, B. E
2020-01
Alterations in Serum Urea, Creatinine, and Electrolytes Concentrations in Wistar Rats Following Repeated Administration of Methanol Extracts of Azanza garckeana Pulp
Yusuf, A.A.
;
Garba, R.
;
Alawode, R.A.
;
Adesina, A.D.
;
Oluwajobi, I.
;
Ariyeloye, S.D.
;
Agboola, R.A.
;
Salisu, L.
;
Abubakar, S.
;
Dan-Mallam, U.
;
Berinyuy, B.E.
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Author
2
Dan-Mallam, U.
2
Garba, R.
2
Oluwajobi, I.
2
Salisu, L.
1
Abdul Qadir, A.
1
Abdulkadir, A.
1
Abubakar, A.
1
Adesina, A. D.
1
Adesina, A.D.
1
Agboola, R. A
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2
Azanza Garckeana
1
Drying Methods
1
drying methods
1
functional foods
1
haematopoietic
1
Phytochemicals
1
phytochemicals
1
prophylactic
1
Pulp and shaft
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Date issued
2
2016
2
2020
Has File(s)
4
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