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SCHOOL OF AGRICULTURE & AGRICULTURAL TECHNOLOGY (SAAT)
Agricultural Economics and Farm Management
Agricultural Extension and Rural Development
Animal Production
Crop Production
Food Science & Technology
Horticulture
Soil Science and Land Management
Water Resources, Aquaculture & Fisheries Technology
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Results 11-20 of 55 (Search time: 0.003 seconds).
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Issue Date
Title
Author(s)
2011-12
IMPACT OF MICROFINANCE INSTITUTIONS MICRO CREDIT PROGRAM ON POVERTY ALLEVIATION THROUGH AGRICULTURAL FINANCE INTERMEDIATION TO MAIZE FARMERS IN NIGER STATE
Ndanitsa, M.A.
;
Musa, S. A.
;
Umar, I. S.
2011-12
RATIO PERFORMANCE ANALYSIS AND FACTORS AFFECTING REPAYMENT RATE OF MICROFINANCE INSTITUTIONS' CREDIT PROGRAM TO MAIZE FARMERS IN NIGER STATE, NIGERIA
Ndanitsa, M.A.
;
Musa, S. A.
;
Umar, I. S.
2011
Costs and Returns of Yam/maize production in Bosso Local Government Area, Niger State, Nigeria
IBRAHIM, F.D.
;
Adebayo, C.O.
;
Ibrahim, A.I
;
Ibrahim P. A.
2011
Socio-economic determinants of small scale fish production in Lokoja Local Government Area of Kogi State, Nigeria
Olaleye, R. S.
;
Haruna, F. O.
;
Ojo, M. A.
;
Adeniji, O. B.
;
Ajayi, O. J.
2011
COMPARATIVE ANALYSIS OF CO-OPERATIVE AND NON- COPERATIVE MAIZE FARMERS IN CHIKUN LOCAL GOVERNMENT AREA, KADUNA STATE
Adebayo, C.O., Akogwu, G.O., and Saleh, M.K
2011
Assessment of the Economic and Environmental Value of Selected Wetlands in Southwest, Nigeria
Odine, Agatha Itohan
;
Shittu, A. M.
;
Ayinde, I.A.
;
Olugbanjo, O.O.
2011-12
Contribution of microfinance banks to Agricultural Development in Chanchaga Local Government area Niger State, Nigeria.
IBRAHIM, F.D.
;
Adebayo, C.O.
;
Ibrahim, A.I.
2011-12
Ratio Performance Analysis and Factors Affecting Repayment Rate of Microfinance Institutions’ Credit Program to Maize Farmers in Niger State, Nigeria
Ndanitsa, M.A.
;
Musa, S.A.
;
Umar, I.S.
2011
Impact of microfinance institutions’ microcredit program on poverty alleviation through agricultural finance intermediation to maize farmers in Niger State, Nigeria.
Ndanitsa, M.A.
;
Musa, S.A.
;
Umar, I.S.
2011-03
Physicochemical and Sensory Properties, and In-Vitro Digestibility of Biscuits Made from Blends of Tigernut (Cyperus esculentus) and Pigeon Pea (Cajanus cajan)
Chinma, CE
;
James, S
;
Imam, H
;
Ocheme, OB
;
Anuonye, JC
;
Yakubu, CM
Discover
Author
7
Orire, Abdullahi Muhammad
6
Sadiku, Suleiman.O.E.
4
Ndanitsa, M.A.
3
Adama, J.Y.
3
Adebayo, C.O.
3
Imam, H
3
James, S
2
Abdulkadiri, Jimoh. O.
2
Abdullahi, A.S.
2
Abubakar, B.Z.,
.
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2
Acid sands
2
aquaculture
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carbohydrate
2
Chemical
2
Clarias gariepinus
2
cost
2
feed
2
Food industry waste
2
In-vitro-digestibility
2
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