Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/24099
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dc.contributor.authorNJANG, SAMUEL ODIA-
dc.date.accessioned2023-12-20T12:07:34Z-
dc.date.available2023-12-20T12:07:34Z-
dc.date.issued2005-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/24099-
dc.language.isoenen_US
dc.titleEXTRACTION OF POLYPHENOLS FROM CASHEW ~UT SHELL AND RED ONION SKINen_US
dc.typeThesisen_US
Appears in Collections:Chemical Engineering

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