1. FUTMinna Institutional Repository
  2. Undergraduate Projects
  3. SCHOOL OF INFRASTRUCTURE, PROCESS ENGINEERING & TECHNOLOGY (SIPET)
  4. Agric. and Bioresources Engineering
Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/22672
Full metadata record
DC FieldValueLanguage
dc.contributor.authorADEESO, LUKMAN ADETAYO-
dc.date.accessioned2023-12-15T15:27:53Z-
dc.date.available2023-12-15T15:27:53Z-
dc.date.issued2010-02-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/22672-
dc.language.isoenen_US
dc.titleDETERMINATION OF THE NUTRITIONAL QUALITY OF TIGER NUT MILK.en_US
dc.typeThesisen_US
Appears in Collections:Agric. and Bioresources Engineering

Files in This Item:
File Description SizeFormat 
OCRABE0004796.pdf15.11 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.