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Issue Date	Title	Author(s)
2023-08	EFFECT OF KERATINASE PROCESSED FEATHER MEAL-BASED DIETS ON THE MEAT QUALITY CHARACTERISTICS OF BROILER CHICKEN	Otu, B. O.; Ayawanle, B. A.; Egena, S. S. A.; Kudu, Y. S.; Jiya, E. Z.; Alabi, O. J.; Abu, M. H.; Bamidele, R. O.; Alemede, I. C.; Tsado, D. N.; Ocheme, O. B.; Egwim, E. C.
2022-12	MODELLING OF PHENOTYPIC TRAITS AS DETERMINANTS OF BREEDING POTENTIALS OF CATTLE UNDER LOW EXTERNAL INPUT	Saheed, S.; Sikiru, A. B.; Egena, S. S. A.; Otu, B. O.; Makinde, O. J.
2022-03-13	RESPONSE OF BROILER CHICKENS ORALLY ADMINISTERED VARYING LEVELS OF UNDILUTED GINGER (Zingiber officinale) EXTRACT	Gugu, E. M.; Otu, B. O.; Egena, S. S. A.
2022-12	EFFECT OF BREED AND SEX ON PELT GROWTH OF NEW ZEALAND WHITE AND CHINCHILLA GIGANTAS RABBITS	Eniwaiye, A. A.; Otu, B. O.; Kolo, S. P.; Owolabi, S. J.
2021-09-09	GROWTH PERFORMANCE OF BROILER CHICKENS FED DIETS CONTAINING FOUR DIFFERENT OIL TYPES AT STARTER PHASE	Otu, B. O.; Kudu, Y. S.; Kolo, P. S.; Banjo, A. A; Henry, B. C; Okon, J.
2022-03-13	ADMINISTRATION OF AQUEOUS GINGER EXTRACT AND BACTERIA GROWTH IN THREE BREEDS OF BROILERS CHICKEN	Okolo, G. P.; Egena, S.S.A.; Otu, B. O.; Adebowale, O. F.
2022-03-13	EFFECT OF STRAIN AND AQUEOUS ADMINISTRATION OF GINGER EXTRACT ON SENSORY PROFILE OF BROILER CHICKEN MEAT	Adebowale, O. F.; Otu, B. O.; Egena, S. S. A.; Okolo, G. P.
2022-12-11	Semen characteristics of Rabbit bucks fed graded levels of Newbouldia laevis	Kolo, H. N.; Abdulkareem, B. O.; Otu, B. O.; Kolo, P. S.; Banjo, A. A.; Dikko, A. H.