Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/22555
Title: DETERMINATION OF PHYSICO-CHEMICAL PROPERTIES AND NUTRITIONAL CONTENTS OF AVOCADO PEAR (Persea americana M.)
Authors: JINADU, ABDULHAMID OHIANY
Issue Date: Jan-2011
URI: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/22555
Appears in Collections:Agric. and Bioresources Engineering

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