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Title: Rheological Modification of Donkwa (Ground Cake Snacks) Using Food Gel.
Authors: Hussaini, M
Olorunsogo, Samuel
Keywords: rheological
Issue Date: 2016
Publisher: Proceedings of the 37th National Conference and Annual General Meeting of The Nigerian Institution of Agricultural Engineers (A Division of Nigerian Society of Engineers)
Appears in Collections:Agric. and Bioresources Engineering

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