Please use this identifier to cite or link to this item:
http://repository.futminna.edu.ng:8080/jspui/handle/123456789/18731Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Orhevba, Bosede | - |
| dc.contributor.author | Olorunsogo, Samuel | - |
| dc.date.accessioned | 2023-05-09T01:28:39Z | - |
| dc.date.available | 2023-05-09T01:28:39Z | - |
| dc.date.issued | 2015 | - |
| dc.identifier.uri | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/18731 | - |
| dc.language.iso | en | en_US |
| dc.publisher | JOSTMED, FUT Minna | en_US |
| dc.subject | Crude Protein | en_US |
| dc.subject | Groundnut oil | en_US |
| dc.subject | Physiochemical Properties | en_US |
| dc.subject | Proximate Composition | en_US |
| dc.subject | Storage Period | en_US |
| dc.title | Comparative Assessment of Physicochemical Properties of Locally and Mechanically Produced Groundnut (Arachis Hypogaea) Oil Stored over a Period of Time | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Agric. and Bioresources Engineering | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Comparative Assessment of Physicochemical Properties of Locally and Mechanically Produced Groundnut (Arachis Hypogaea) Oil Stored over a Period of Time..pdf | 8.45 MB | Adobe PDF | View/Open |
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