Amino acid profile, protein digestibility, antioxidant and functional properties of protein concentrate of varieties of (kwandala, Yardas, Jeeb and Jamila) of rice bran from Nigeria.

Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/17471

Title:	Amino acid profile, protein digestibility, antioxidant and functional properties of protein concentrate of varieties of (kwandala, Yardas, Jeeb and Jamila) of rice bran from Nigeria.
Authors:	Chinma, C E Anuonye, J C Azeez, S O Ocheme, O B YAKUBU, C M James, S Ohuoba, E U Baba, I A
Issue Date:	21-Aug-2016
Series/Report no.:	2016;12
URI:	http://repository.futminna.edu.ng:8080/jspui/handle/123456789/17471
Appears in Collections:	Food Science & Technology

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