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Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/13462
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dc.contributor.authorTsado, P. A.-
dc.contributor.authorOsunde, A. O.-
dc.contributor.authorIgwe, C. A.-
dc.contributor.authorLawal, B. A.-
dc.contributor.authorOkolo, C. C.-
dc.contributor.authorAfolabi, S. G.-
dc.date.accessioned2021-08-11T22:40:39Z-
dc.date.available2021-08-11T22:40:39Z-
dc.date.issued2014-
dc.identifier.citationvi. Tsado, P.A., Osunde, A. O., Igwe, C. A., Lawal, B. A., Okolo., C. C. and Afolabi, S. G. (2014). Effect of sequential addition of selected organic acids on phosphate sorption in an Alfisol in Niger State, Nigeria. International Journal of Agriculture and Rural Development. 17(3): 1984 - 1990en_US
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/13462-
dc.description.sponsorshipSELFen_US
dc.language.isoenen_US
dc.publisherFEDERAL UNIVERSITY OF TECHNOLOGY, OWERRIen_US
dc.titleEffect of sequential addition of selected organic acids on phosphate sorption in an Alfisol in Niger State, Nigeria.en_US
dc.typeArticleen_US
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