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Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/12672
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dc.contributor.authorOgunbajo, S. A.-
dc.contributor.authorBanjo, A. A.-
dc.contributor.authorRaji, S. A.-
dc.contributor.authorNegedu, S.-
dc.contributor.authorAdewale, A. O-
dc.date.accessioned2021-08-06T12:45:13Z-
dc.date.available2021-08-06T12:45:13Z-
dc.date.issued2021-
dc.identifier.issn2545 - 5141-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/12672-
dc.language.isoenen_US
dc.publisherFederal University Wukari Journal of Agriculture and Life Sciencesen_US
dc.relation.ispartofseries;2 (3) : 31 - 37-
dc.subjectSaccharomyces cerevisiaeen_US
dc.subjectnutrient intakeen_US
dc.subjecthaematological parametersen_US
dc.subjectdigestibilityen_US
dc.titleEffects of feeding Saccharomyces cerevisiae-Treated rice husk on the performance of Sokoto Red Goatsen_US
dc.typeArticleen_US
Appears in Collections:Animal Production

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