Effects of varying levels of inclusion of shea nut (Vitellaria paradoxa) meal on the reproductive performance and mortality rate of rabbit (Oryctolagus cunniculus)

Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/12671

Full metadata record

DC Field	Value	Language
dc.contributor.author	Alemede, I. C.	-
dc.contributor.author	Ogunbajo, S. A.	-
dc.contributor.author	Oghenekowhho, D	-
dc.date.accessioned	2021-08-06T12:37:20Z	-
dc.date.available	2021-08-06T12:37:20Z	-
dc.date.issued	2012	-
dc.identifier.issn	1597 - 0906	-
dc.identifier.uri	http://repository.futminna.edu.ng:8080/jspui/handle/123456789/12671	-
dc.language.iso	en	en_US
dc.publisher	Journal of Agriculture, Forestry and the Social Sciences	en_US
dc.relation.ispartofseries	;10 (1) : 294 - 299	-
dc.subject	shea nut meal	en_US
dc.subject	rabbits	en_US
dc.subject	reproduction	en_US
dc.subject	mortality	en_US
dc.title	Effects of varying levels of inclusion of shea nut (Vitellaria paradoxa) meal on the reproductive performance and mortality rate of rabbit (Oryctolagus cunniculus)	en_US
dc.type	Article	en_US
Appears in Collections:	Animal Production

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