Please use this identifier to cite or link to this item: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/11237
Full metadata record
DC FieldValueLanguage
dc.contributor.authorAfolabi, Eyitayo Amos-
dc.contributor.authorAkpan, Uduak George-
dc.contributor.authorBabalola, I. G-
dc.contributor.authorIbeh, C.J-
dc.date.accessioned2021-07-23T12:25:43Z-
dc.date.available2021-07-23T12:25:43Z-
dc.date.issued2014-07-03-
dc.identifier.citationE. A. Afolabi, U.G, Akpan, I. G, Babalola and C.J Ibeh (2014); “Production, Characterization and Activity test of Activated Carbon from Moringa Seed Husks for dyes removal”, Elixir International Journal, Elixir Chem. Engg. 72, 25506-25510. https://www.elixirpublishers.com/articles/1404367172_72%20(2014)%2025506-25510.pdfen_US
dc.identifier.issn2229-712X.-
dc.identifier.otherhttps://www.elixirpublishers.com/articles/1404367172_72%20(2014)%2025506-25510.pdf-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/11237-
dc.description.abstractIn this study, activated carbon was prepared from moringa seed husk by chemical activation method using of potassium hydroxide (KOH) impregnation. The activated carbon produced was characterized and tested for the removal of two different dyes from wastewater. The Activity tests were carried out for five different masses of activated carbon and three contact times in order to investigate the effect of mass of activated carbon and contact time respectively. The experimental results showed that an increase in the mass of the activated carbon produced leads to a higher percentage removal of dye from wastewater.en_US
dc.language.isoenen_US
dc.publisherElixir International Journal, elixir publishersen_US
dc.relation.ispartofseries72;-
dc.subjectActivated carbonen_US
dc.subjectAgricultural wasteen_US
dc.subjectAdsorptionen_US
dc.subjectDyeen_US
dc.titleProduction, Characterization and Activity test of Activated Carbon from Moringa Seed Husks for dyes removalen_US
dc.typeArticleen_US
Appears in Collections:Chemical Engineering



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.