Please use this identifier to cite or link to this item:
http://repository.futminna.edu.ng:8080/jspui/handle/123456789/11150| Title: | Percentage mineral loss/gain of extruded African breadfruit, soybean and corn flour mix in a single screw extruder. |
| Authors: | Nwabueze, TU James, S Anuonye, JC |
| Issue Date: | 2017 |
| Publisher: | Nigerian Institute of Food Science and Technology |
| URI: | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/11150 |
| ISSN: | 247011 |
| Appears in Collections: | Food Science & Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Document_8.jpg | 486.97 kB | JPEG | View/Open |
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