Browsing by Author Okon, I.J.
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2022-05 | Microbiological quality assessment of fermented soy drink from Tamarind and Nono | Adamu, B.B.; Babayi, H.; Ayisa, T.T.; Ideh, R.R.; Okon, I.J. |