1. FUTMinna Institutional Repository

Browsing by Author ORHEVBA, Bosede Adelola

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 18 to 37 of 80 < previous   next >
Issue DateTitleAuthor(s)
2015The Effect of Drying on the Nutritional Composition of Fresh and Dried Moringa Olifera Leaves.Sunmonu, M. O.; ORHEVBA, Bosede Adelola; Yusuf, A
2013The Effect of Drying on the Nutritional Properties of Ginger (Zingiber officinale rosc.)ORHEVBA, Bosede Adelola; Egbita, C. O
2016Effect of Extraction Temperature on the Yield and Physicochemical Properties of Cashew nut oil.ORHEVBA, Bosede Adelola; Adejumo, B. A; Vitalis, V. O
2017Effect of Hermetic Storage Method on some Quality Parameters of Maize (Zea mays).ORHEVBA, Bosede Adelola; Olounsogo, S; Idogwu, E
2018Effect of Hydrothermal Processing Period on the Chemical Composition of African Walnut (Tertracarpidium conophorum).ORHEVBA, Bosede Adelola; Bonire, A. O.
2013Effect of Moisture Content on some Quality Parameters of Mechanically Expressed Neem Seed Kernel OilORHEVBA, Bosede Adelola; Chukwu, O.; Oguagwu, V.; Osunde, Z. D
2017Effect of Moisture Content on some Quality Parameters of Stored Bambara Nut (Vigna Subterranea) Flour.ORHEVBA, Bosede Adelola; Mbamalu, C. A
2016Effect of Moisture Content Variation on some Engineering Properties of Almond (Terminalia catappa) Seed.ORHEVBA, Bosede Adelola; Olorunsogo, S.T.; Oguntoyinbo, O. A.
2019Effect of process treatments on the proximate composition of tigernut-soy milk blends.ORHEVBA, Bosede Adelola; BANKOLE, O. S
2020Effect of Processing Parameters on Foam-mat Drying of Tomato (Solanum lycopersicum).ORHEVBA, Bosede Adelola; Oladimeji, Peter
2016Effect of Roasting Temperature on Nutritional Quality of Cashew Nut (Anacardium Occidentale).ORHEVBA, Bosede Adelola; Yusuf, I. B
2018The Effect of Selected Biopesticides and Packaging Materials on some Quality Parameters of Stored Cowpea.Mohammed, B. I; ORHEVBA, Bosede Adelola
2017Effect of Some Processing Methods on Selected Anti nutritional Factors of African Breadfruit (Treculia africana) Seed FlourORHEVBA, Bosede Adelola; Aloysius, F. E
2006Effect of Storage Condition and CIPC Treatments on Sprouting and Weight Loss of Stored Yam Tubers.ORHEVBA, Bosede Adelola; Osunde, Z. D
2011The Effects of Cooking Time on the Nutritional Parameters of Soya MilkORHEVBA, Bosede Adelola
2018Effects of Diatomaceous Earth (Bularafa) treatment on Proximate Composition of Stored Cowpea Variety (IT96D – 610K).Sunmonu, M. O; Oyeleke, I. O; Akpenpuun, T. D; Omobowale, M; ORHEVBA, Bosede Adelola
2010Effects of Methods of Production on Some Quality Parameters of Palm Kernel Oil. Pan-African Journal Series.ORHEVBA, Bosede Adelola
2011Effects of storage conditions and pre-storage treatment on sprouting and weight loss of stored yam tubersOsunde, Z. D; ORHEVBA, Bosede Adelola
2009Effects of Storage Conditions and Storage Period on Nutritional and other Qualities of Stored Yam (Dioscorea Spp).Osunde, Z. D; ORHEVBA, Bosede Adelola
2009The Effects of Storage on the Nutritional Qualities of Peanut Butter.ORHEVBA, Bosede Adelola; Musa, J.J
Showing results 18 to 37 of 80 < previous   next >