Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Sign on to:
My DSpace
Receive email
updates
Edit Profile
FUTMinna Institutional Repository
Browsing by Author ORHEVBA, Bosede Adelola
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 10 to 29 of 80
< previous
next >
Issue Date
Title
Author(s)
2013
Design, Development and Testing of a Neem Seed Steam Roaster.
ORHEVBA, Bosede Adelola
;
Chukwu, O.
;
Osunde, Z.D.
;
Oguagwu, V.
;
Gbagbo, A.
2011
Determination of Physico-Chemical Properties and Nutritional Contents of Avocado Pear (Persea americana M.)
ORHEVBA, Bosede Adelola
;
Jinadu, A. O.
2011
Determination of Physico-Chemical Properties and Nutritional Contents of Avocado Pear (Persea americana M.)
ORHEVBA, Bosede Adelola
;
Jinadu, A. O
2011
Determination of Selected Engineering Properties of Soybean (Glycine max) related to Design of Processing Machine
Chukwu, Ogbonnaya
;
ORHEVBA, Bosede Adelola
2013
Determination of some Engineering Properties of Dika Nut (Irvingia gabonensis) at Two Moisture Content Levels as Relevant to Its Processing
ORHEVBA, Bosede Adelola
;
Idah, P.A
;
Adebayo, S. E.
;
Nwankwo, C. C
2011
Determination of some Physicochemical Properties of Guinea Corn (Sorghum vulgare).
Chukwu, O
;
ORHEVBA, Bosede Adelola
;
Abubakar, I.
2016
Determination of some Selected Engineering Properties of Bambara Nut (Vigna Subterranea) Related to Design of Processing Machines.
ORHEVBA, Bosede Adelola
;
Adejumo, B. A
;
Julius, O. P
2021
Development of Improved Briquettes from Three Agricultural Residues.
ORHEVBA, Bosede Adelola
;
Olatunji, Olabisi
2015
The Effect of Drying on the Nutritional Composition of Fresh and Dried Moringa Olifera Leaves.
Sunmonu, M. O.
;
ORHEVBA, Bosede Adelola
;
Yusuf, A
2013
The Effect of Drying on the Nutritional Properties of Ginger (Zingiber officinale rosc.)
ORHEVBA, Bosede Adelola
;
Egbita, C. O
2016
Effect of Extraction Temperature on the Yield and Physicochemical Properties of Cashew nut oil.
ORHEVBA, Bosede Adelola
;
Adejumo, B. A
;
Vitalis, V. O
2017
Effect of Hermetic Storage Method on some Quality Parameters of Maize (Zea mays).
ORHEVBA, Bosede Adelola
;
Olounsogo, S
;
Idogwu, E
2018
Effect of Hydrothermal Processing Period on the Chemical Composition of African Walnut (Tertracarpidium conophorum).
ORHEVBA, Bosede Adelola
;
Bonire, A. O.
2013
Effect of Moisture Content on some Quality Parameters of Mechanically Expressed Neem Seed Kernel Oil
ORHEVBA, Bosede Adelola
;
Chukwu, O.
;
Oguagwu, V.
;
Osunde, Z. D
2017
Effect of Moisture Content on some Quality Parameters of Stored Bambara Nut (Vigna Subterranea) Flour.
ORHEVBA, Bosede Adelola
;
Mbamalu, C. A
2016
Effect of Moisture Content Variation on some Engineering Properties of Almond (Terminalia catappa) Seed.
ORHEVBA, Bosede Adelola
;
Olorunsogo, S.T.
;
Oguntoyinbo, O. A.
2019
Effect of process treatments on the proximate composition of tigernut-soy milk blends.
ORHEVBA, Bosede Adelola
;
BANKOLE, O. S
2020
Effect of Processing Parameters on Foam-mat Drying of Tomato (Solanum lycopersicum).
ORHEVBA, Bosede Adelola
;
Oladimeji, Peter
2016
Effect of Roasting Temperature on Nutritional Quality of Cashew Nut (Anacardium Occidentale).
ORHEVBA, Bosede Adelola
;
Yusuf, I. B
2018
The Effect of Selected Biopesticides and Packaging Materials on some Quality Parameters of Stored Cowpea.
Mohammed, B. I
;
ORHEVBA, Bosede Adelola