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Browsing by Author Maude, M.M
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Showing results 4 to 6 of 6
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Issue Date
Title
Author(s)
2022-10-18
EFFECT OF GERMINATION ON THE INVITRO-DIGESTIBILITY AND PASTING PROPERTIES OF COMPLEMENTARY FOOD FROM RICE, PI- GEON PEA AND CARROT FLOUR BLENDS
Maxwell, Yemmy Mitchel Omeiza
;
Ojo, M.O.
;
Oni, B.M.
;
Maude, M.M
2022-09-20
FUNCTIONAL PROPERTIES OF RICE, COMPLEMENTED WITH PIGEON PEA PROTEIN CONCENTRATE AND CARROT FLOUR
Maxwell, Yemmy Mitchel Omeiza
;
Ojo, M.O.
;
Omotayo, O.D.
;
Maude, M.M
2022-10
Proximate composition and functional properties of blends of pret-reated rice grits defatted groundnut flour and date palm flour
Maude, M.M
;
Alimi, B.A
;
Ojo, Mofoluwaso Olufunmilola
;
Ocheme, O.B