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Browsing by Author Dikko, A. H.

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Issue DateTitleAuthor(s)
2023-06Growth and body morphometric parameters of broiler chickens orally administered varying levels of lemongrass extract, at finisher phaseOtu, B. O.; Eniwaiye, A. A.; Dikko, A. H.; Okolo, G. P.; Owolabi, S. J.; Egena, S. S. A.; Audu, F.
2011-02-14Growth performance and nutrient digestibility of guinea pig (Cavia porcellus) fed two levels of protein and energy.Egena, S. S. A.; Alabi, J. O.; Dikko, A. H.; Stephen, E.; Silas, A. T.; Musa, C. T.
2010-09-13Growth performance of broiler starter birds fed graded levels of raw Allamanda cathartica (L) seed mealMalik, A. A.; Aremu, A.; Dikko, A. H.; Ibrahim, M. J.; Adelowo, A. A.
2010-09-13Growth performance of broiler starter birds fed gradedlevels of raw Allamanda cathartica (L.) seedmealMalik, Abdulganiyu Ayodele; Aremu, A.; Dikko, A. H.; Ibrahim, M. J.; Adelowo, A. A.
2012-09-19Growth response and carcass characteristics of Japanese quails fed diets containing graded levels of yam peel meal.IIjaiya, A. T.; Egena, S. S. A; Umah, J. H.; Agbi, F.; Bamigbode, B. A.; Dikko, A. H.; Jiya, E. Z.
2011-03-13GUINEA PIG (Cavia porcellus) A FORGOTTEN SOURCE OF PROTEIN: POTENTIALS, OPPORTUNITIES AND CHALLENGES.Dikko, A. H.; Egena, S. S. A; Malik, A. A.
2009-09-14Guinea Pig (Cavia porcellus) as an untapped Protein Source for Man: The Potentialities, Opportunities and ChallengesDikko, A. H.; Egena, S. S. A; Malik, A. A.; Ibrahim, H.
2009-09-14Guinea pig (Cavia porcellus) as an untapped protein source for man: The potentialities, opportunities and challengesDikko, A. H.; Egena, S. S. A.; Malik, Abdulganiyu Ayodele; Ibrahim, H.
2011-03-13Guinea pig (Cavia porcellus),a forgotten source of protein: Potentials, opportunities and challengesDikko, A. H.; Egene, S. S. A.; Malik, Abdulganiyu Ayodele
2015-03-15Haemoglobin Polymorphism, Inbreeding Coefficient of Heterozygosity of Selected Animals in Kogi State University Livestock FarmOlurufemi, S. V.; Okekwo, B.; Okala, Z. S.; Olaniyan, O.; Egena, S. S. A.; Audu, M.; Amana, G. U.; Oyibo, A.; Dikko, A. H.; Abalaka, E. O.
2009-03-15Heliculture in Nigeria: The potentialities, opportunities and challenges (A review)Malik, Abdulganiyu Ayodele; Dikko, A. H.
2021-09-09THE INFLUENCE OF AQUEOUS EXTRACT OF TAMARINDUS INDICA PULP ON HAEMATOLOGICAL AND SERUM BIOCHEMICAL INDICES OF HUBBARD BROILER CHICKENSDikko, A. H.; Tsado, D. N.; Otu, B. O.
2012-03-18PERFORMANCE OF BROILERS FINISHER GEVEN DIFFERENT LEVELS OF YOUGHURT WHEY AS A SOURCE OF PROBIOTICDikko, A. H.; Egena, S. S. A; Kwotu, M. A.; Ibrahim, H.
2022-12-11Semen characteristics of Rabbit bucks fed graded levels of Newbouldia laevisKolo, H. N.; Abdulkareem, B. O.; Otu, B. O.; Kolo, P. S.; Banjo, A. A.; Dikko, A. H.
2010-03-14VERMITECHNOLOGY AS A POTENTIAL SOURCE OF EARTHWORM MEAL FOR REPLACEMENT OF FISH MEAL IN POULTRY DIETS: A REVIEWMalik, A. A.; Aremu, A.; Dikko, A. H.
2010-03-14Vermitechnology as a potential source of earthworm meal for replacement of fish meal in poultry diets: A reviewMalik, Abdulganiyu Ayodele; Aremu, A.; Dikko, A. H.
Showing results 12 to 27 of 27 < previous