Browsing by Author Akande, K.E.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 32 to 51 of 57 < previous   next >
Issue DateTitleAuthor(s)
2015The importance of protein in animal nutrition (Chapter five). In: Home Economics for Agricultural Sciences in Tertiary InstitutionsAkande, K.E.
2016The Influence of Different Regimens of Early Nutrient Restriction on Performance and Abdominal Fat of BroilersAkande, K.E.; Atteh, J.O.
2023Influence of feeding roasted lebbeck (Albizia lebbeck) seed meal diets on the growth performance and sensory evaluation of broiler chickensIbrahim, L.; Akande, K.E.; Ayanwale, B.A.; Tsado, D.N.
2010Major Antinutrients Found in Plant Protein Sources: Their Effect on NutritionAkande, K.E.; Doma, U.D.; Agu, H.O.; Adamu, H.M.
2019Moringa oleifera: a multipurpose browse plant for feeding rabbitsAkande, K.E.
2014Nutrient intake and digestibility of weaner rabbits fed graded levels of roasted pigeon pea mealAkande, K.E.
2006Nutritional and Health Implications of Mycotoxins in Animal Feeds: A ReviewAkande, K.E.; Abubakar, M.M.; Adegbola, T.A.; Bogoro, S.E.
2016Nutritional Composition of Some Unconventional Plant Protein SourcesAkande, K.E.; Abubakar, M.M.; Adegbola, T.A.; Bogoro, S.E.
2010Nutritional Evaluation of Locust Bean Seeds (Parkia specie)Akande, K.E.; Abubakar, M.M.; Adegbola, T.A.; Bogoro, S.E.; Doma, U.D.
2014Nutritional–Related Diseases and Management: Newspaper Education and DisseminationFabiyi, E.F.; Isitor, S.U.; Akande, K.E.
2019Nutritive composition and health benefits of Moringa oleifera and its role in agricultureAkande, K.E.; Olorunsogo, S.T.
2010Origin and Uses of Some Unconventional Plant Protein SourcesAkande, K.E.; Abubakar, M.M.; Adegbola, T.A.; Bogoro, S.E.; Doma, U.D.
1999Performance of Broilers Subjected to Varying Regiments of Nutrient RestrictionAkande, K.E.; Atteh, J.O.; Doma, U.D.; Egbo, M.L.; Sanusi, M.
2013Performance of rabbits fed graded levels of roasted pigeon pea mealAkande, K.E.; Adeleye, O.
2006Physiological and Nutritional Implications of the Antinutritive Constituents of Jack beans (Canavalia ensiformis) Seeds: A reviewAkande, K.E.
2016The Potential of Jack Bean (Canavalia ensiformis) as a Replacement for Soybean (Glycine max) in Broiler Starter and Finisher DietsAkande, K.E.
2011Proximate and Amino acid Analyses of Full-fat Sunflower (Helianthus annuus L.) Seed MealAkande, K.E.
2004Proximate Composition and Amino Acid Profile of Raw and Processed Seeds of Jackbean (Canavalia ensiformis) (L) (DC)Akande, K.E.
2022Proximate Composition of Raw and Processed Full-Fat Lebbeck (Albizia Lebbeck) SeedsIbrahim, L.; Akande, K.E.; Ayanwale, B.A.; Tsado, D.N.
2015The Requirements of Protein and Amino Acids in Rabbit Nutrition and ProductionAkande, K.E.