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Browsing by Author Akande, K.E.
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Showing results 14 to 33 of 57
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Issue Date
Title
Author(s)
2021
Effect of aqueous probiotics (Lactobacillus fermentum) on growth performance and apparent nutrient digestibility of Cobb 500 broiler chickens
Ajaiyi, O.
;
Alabi, O.J.
;
Akande, K.E.
2022
Effect of crate type on egg quality and shelf life of eggs from Isa-brown layers reared on deep litter system.
Usman, A.
;
Akande, K.E.
;
Adegboyega, F.G.
;
Dikko, H.A.
2021
Effect of dietary probiotics on growth performance of Cobb 500 broiler chickens
Akande, K.E.
;
Alabi, O.J.
;
O.O.A., Fasanya
;
Adigun, I.T.
2015
Effect of Feeding Locust Bean on Nutrient Intake and Digestibility of Rabbits
Akande, K.E.
2010
Effect of Processing Methods on Some Antinutritional Factors in Legume Seeds for Poultry Feeding
Akande, K.E.
;
Fabiyi, E.F.
2008
The Effect of Toxic Amino Acids (Mimosine and Djenkolic Acid) in Animal Nutrition and Physiology: a review
Akande, K.E.
;
Abubakar, M.M.
1998
Effect of Varying Regiments of Early Nutrient Restriction on Abdominal Fat of Broilers
Akande, K.E.
;
Atteh, J.O.
2000
Effect of varying regiments of early nutrient restriction on the economics of broiler production
Akande, K.E.
;
Atteh, J.O.
;
Bivan, G.M.
;
Kutus, A.P.
2015
Effective rearing of backyard poultry (Chapter six). In: Home Economics for Agricultural Sciences in Tertiary Institutions
Akande, K.E.
2016
Effects of Anti-nutritive Constituents of Unprocessed Jack Bean (Canavalia ensiformis) (L) (DC) Seed Meal on Poultry Performance
Akande, K.E.
1998
The Effects of Early Feed Restriction on the Nutrient Retention of Broilers
Akande, K.E.
;
Atteh, J.O.
;
Oyedeji, J.O.
2022
Evaluation of Syzgium aromaicum (Clove bud) as potential source of natural antioxidant.
Danjuma, E
;
Akande, K.E.
;
Kudu, Yahaya Salihu
2022
Evaluation of Syzygium Aromaticum (Clove Bud) as a Potential Source of Natural Antioxidant
Danjuma, E.
;
Akande, K.E.
;
Kudu, Y.S.
2024
Evaluation of turmeric (Curcuma longa) as a potential natural antioxidant for poultry
Awobona, E.O.
;
Akande, K.E.
;
Ijaiya, A.T.
2022
Free Radical Scavenging Activity of Selim Pod (Xylopia Aethiopica)
Aliyu, M.
;
Akande, K.E.
;
Egwim, E.C.
2023
Growth performance and nutrient digestibility of Ross 308 broiler chickens fed diets containing clove bud (Syzygium aromaticum) as a natural feed additive
Akande, K.E.
;
Danjuma, E.
;
Kudu, Y.S.
2022
Growth performance of Ross 308 broiler chickens fed diets containing varying levels of boiled Albizia lebbeck seed meal
Akande, K.E.
;
Ibrahim, L.
;
Ayanwale, B.A.
;
Tsado, D.N.
2000
Haemagluttinins and Trypsin Inhibitors in Some Tropical Legume Seeds: their Significance in Animal Nutrition – A review
Akande, K.E.
;
Abubakar, M.M.
;
Oyawoye, E.O.
;
Adegbola, T.A.
2015
The importance of protein in animal nutrition (Chapter five). In: Home Economics for Agricultural Sciences in Tertiary Institutions
Akande, K.E.
2016
The Influence of Different Regimens of Early Nutrient Restriction on Performance and Abdominal Fat of Broilers
Akande, K.E.
;
Atteh, J.O.